Candy Horse Rainbow World 2026 Sticks with Icing
Sugar Sticks cookies, hand-decorated with the utmost care. From the limited-edition Rainbow World collection.
As low as:
€26.00
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As low as:
- Article code:
- 392335
incl. tax
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Details
| Brand | Candy Horse |
|---|
Details
| Brand | Candy Horse |
|---|
More Information
Pure oatmeal — fiber, minerals, and mysterious avenanthramides Ground oat kernels contain many valuable nutrients. First and foremost, they provide a large amount of fiber. Oatmeal contains many beneficial fats and antioxidants, as well as vitamins and minerals. Among the vitamins, vitamins B and E are the most important, while manganese, magnesium, copper, and selenium are the minerals worth highlighting. An interesting component of oat flour is avenanthramides, whose name is derived from the Latin name for oats — avena sativa. Avenanthramides are exceptionally...
Pure oatmeal — fiber, minerals, and mysterious avenanthramides Ground oat kernels contain many valuable nutrients. First and foremost, they provide a large amount of fiber. Oatmeal contains many beneficial fats and antioxidants, as well as vitamins and minerals. Among the vitamins, vitamins B and E are the most important, while manganese, magnesium, copper, and selenium are the minerals worth highlighting. An interesting component of oat flour is avenanthramides, whose name is derived from the Latin name for oats — avena sativa. Avenanthramides are exceptionally powerful antioxidants that help maintain the body in good health.
Whole wheat flour
It is primarily a source of large amounts of protein, dietary fiber, and vitamins from groups B, K, D, and E. It is also a treasure trove of elements essential for the proper functioning of the body, including potassium, calcium, magnesium, iron, and sulfur. These ingredients nourish the body, provide a long-lasting feeling of fullness, regulate digestion and the nervous system, improve brain function, and have a positive effect on concentration. The high potassium and magnesium content supports the functioning of the heart and circulatory system and helps protect against atherosclerosis and heart disease. Iron and calcium, in turn, help protect against anemia and strengthen the bones. Like vitamin E, sulfur has a beneficial effect on the skin.
Whole-grain corn flour
The greatest advantage of corn flour is that it is easy to digest. Corn also provides selenium, which is rare in food and necessary for proper thyroid function and strong immunity. Corn flour also contains zeaxanthin, which has antioxidant properties and a positive effect on visual acuity. Combined with the vitamin A it contains, it helps protect the eyes against glaucoma, cataracts, and macular degeneration. Corn flour has a slightly sweet taste and is sure to appeal to horses and all supporters of healthy nutrition.
Flaxseed oil
It is the only vegetable oil in which we find significant amounts of unsaturated omega-3 fatty acids, which are important in the prevention and treatment of cardiovascular disease. It also contains omega-6 fatty acids and small amounts of saturated fatty acids. Regular consumption of flaxseed oil strengthens the heart, provides energy, boosts the body's immunity, and helps achieve hormonal balance. The horse's overall well-being also improves, and the unsaturated fatty acids in flaxseed oil have a positive effect on the psyche. Consuming flaxseed is recommended to improve the condition of the hooves, skin, and coat.
Ingredients: whole wheat flour, whole-grain corn flour, oat flour, flaxseed oil, water, royal icing, sprinkles, food coloring
More Information
Pure oatmeal — fiber, minerals, and mysterious avenanthramides Ground oat kernels contain many valuable nutrients. First and foremost, they provide a large amount of fiber. Oatmeal contains many beneficial fats and antioxidants, as well as vitamins and minerals. Among the vitamins, vitamins B and E are the most important, while manganese, magnesium, copper, and selenium are the minerals worth highlighting. An interesting component of oat flour is avenanthramides, whose name is derived from the Latin name for oats — avena sativa. Avenanthramides are exceptionally...
Pure oatmeal — fiber, minerals, and mysterious avenanthramides Ground oat kernels contain many valuable nutrients. First and foremost, they provide a large amount of fiber. Oatmeal contains many beneficial fats and antioxidants, as well as vitamins and minerals. Among the vitamins, vitamins B and E are the most important, while manganese, magnesium, copper, and selenium are the minerals worth highlighting. An interesting component of oat flour is avenanthramides, whose name is derived from the Latin name for oats — avena sativa. Avenanthramides are exceptionally powerful antioxidants that help maintain the body in good health.
Whole wheat flour
It is primarily a source of large amounts of protein, dietary fiber, and vitamins from groups B, K, D, and E. It is also a treasure trove of elements essential for the proper functioning of the body, including potassium, calcium, magnesium, iron, and sulfur. These ingredients nourish the body, provide a long-lasting feeling of fullness, regulate digestion and the nervous system, improve brain function, and have a positive effect on concentration. The high potassium and magnesium content supports the functioning of the heart and circulatory system and helps protect against atherosclerosis and heart disease. Iron and calcium, in turn, help protect against anemia and strengthen the bones. Like vitamin E, sulfur has a beneficial effect on the skin.
Whole-grain corn flour
The greatest advantage of corn flour is that it is easy to digest. Corn also provides selenium, which is rare in food and necessary for proper thyroid function and strong immunity. Corn flour also contains zeaxanthin, which has antioxidant properties and a positive effect on visual acuity. Combined with the vitamin A it contains, it helps protect the eyes against glaucoma, cataracts, and macular degeneration. Corn flour has a slightly sweet taste and is sure to appeal to horses and all supporters of healthy nutrition.
Flaxseed oil
It is the only vegetable oil in which we find significant amounts of unsaturated omega-3 fatty acids, which are important in the prevention and treatment of cardiovascular disease. It also contains omega-6 fatty acids and small amounts of saturated fatty acids. Regular consumption of flaxseed oil strengthens the heart, provides energy, boosts the body's immunity, and helps achieve hormonal balance. The horse's overall well-being also improves, and the unsaturated fatty acids in flaxseed oil have a positive effect on the psyche. Consuming flaxseed is recommended to improve the condition of the hooves, skin, and coat.
Ingredients: whole wheat flour, whole-grain corn flour, oat flour, flaxseed oil, water, royal icing, sprinkles, food coloring
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